Cherry Belle Radish is a variety of radishes known for its bright red color, crisp texture, and mild to medium spiciness. It's a quick-maturing variety, and typically takes about 25-30 days to reach maturity. This variety is certified as USDA Organic.
To grow Cherry Belle Radish, you will need:
Well-drained, fertile soil
Cool temperatures (60-65F is ideal)
Full sun or partial shade
Prepare the soil by tilling or digging to a depth of at least 8 inches. Add compost or other organic matter to improve the soil's fertility.
Sow the seeds in the spring, after the last frost date, or in the fall. Space the plants about 1/2 inch apart, and cover with 1/4 inch of soil.
Water the radish regularly, keeping the soil consistently moist but not waterlogged.
Fertilize the radish with an organic fertilizer every 4-6 weeks.
Harvest the radish when the bulbs are about 1-1.5 inches in diameter, usually about 25-30 days after planting.
Prepare the soil, sow seeds
Water regularly, keep the soil consistently moist
Fertilize every 4-6 weeks with organic fertilizer
Harvest when bulbs are about 1-1.5 inches in diameter
This section doesn’t currently include any content. Add content to this section using the sidebar.